My “famous” salmon. Very easy, very tasty. Recipe is designed for a contact grill (i.e. Foreman Grill), but can be cooked however you usually cook fish. Serves: 4 • Prep time: 15 mins • Cook time: 10 mins • Difficulty: Easy!
Tag Archives: Nut-Free
Recipe: Pork Adobo
Adobo is a very popular cooking process indigenous to the Philippines. There are as many varieties of this recipe as there are people cooking them. This is mine for pork at the moment. Serves: 8 • Prep time: 10 mins • Cook time: 90 mins • Difficulty: Medium
Posted in Food Also tagged Dairy-Free, Filipino, Garlic, Pork, Recipe, Slow Cooked, Stew Leave a comment
